Heart-healthy soups from Campbell

25 September 2009 | By Popsop Team

Campbell Soup, the world’s leading manufacturer of foods and simple meals, has launched new heart-healthy soups Healthy Request® which meet the American Heart Association’s healthy food criteria.

The sodium in the soups is reduced to 410 mg per serving what meet healthy diet requirements. Heart disease is the number one killer of both women and men in the United States. The survey shows that nearly 80 percent of Americans are currently changing the types of food they eat in an effort to have a healthier diet.

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“For our company, heart health is a key strategic priority”, – said Vice President of Campbell Soup Lisa Walker, – “We work closely with the American Heart Association to produce heart healthy food and promote the importance of living a healthy lifestyle”.

The selection of 25 soups in Healthy Request®’s range includes chicken noodle, tomato, cream of mushroom and others soups. All varieties are made with ingredients such as 100% natural chicken and do not contain artificial flavors.

The suggested retail price is $1.49-$2.49 for the cans and $2.54-$2.59 for the bowls.

via Campbell’s Press Centre

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