Nike which creates sportswear to enhance people’s athletic power, has unveiled its new design ethos, Nature Amplified. It mirrors the production philosophy that has been guiding the brand for years—putting together body movement, scientific data and athlete insights to create a sportswear for the best training experience.

To celebrate its 150th anniversary, the MARTINI vermouth brand is launching a versatile program that embodies the philosophy of “gioia di vivere” (from Italian “joy of living”). Celebrations will include retail exclusives, commemorative labels, refreshing cocktails and unique collaborations to highlight the style, passion and the enthusiasm behind MARTINI since 1863.

Pursuing an architectural degree, he realised he didn’t have enough patience to master that complicated  discipline, so he quit it and turned to a related field—graphic design. Later in 2003, he founded his own design agency The Plant, jumped into the food business, and launched the Feast food festival in 2012. Recently he has celebrated the release of the first issue of his agency’s own printed media—the fanzine Tomorrow’s Chip Paper, based on ‘true food stories.’ All this is about Matt Utber, an Australian expat in the U.K., the founder of the boutique-sized design business, an art lover and food connoisseur.